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I would agree on some cruise lines, however we just came back from a cruise on Oceania. They have a food based cruises where all of the food is out of this world and there is a Bon Appetite culinary kitchen on board where you can take food cooking classes. We took two of these classes and were pared up with great chefs.

The cruise that we booked was through www.cruisingwiththechefs.com on Marina cruise ship. We started in Barcelona where we spent 3 days before the cruise at the Meridian hotel. I was fantastic. We hit the local markets on Las Ramblas and brought food and wine onto the ship. We took classes while at see on the Bon Appetite culinary cooking center. It was a great experience. While at one of the markets we got some of the best olive oil I have ever tried. It was a very green color almost glowing and the flavor was very fresh and interesting not like anything I have ever tried. We got it in the main market in Barcelona on the Ramblas. I brought back three bottles of it. I really recommend contacting these guys and booking a cruise with them on Oceania ask for Rodney he was really helpful.

<blockquote data-quote="phillipsmi" data-source="post: 1591889" data-attributes="member: 51729">I would agree on some cruise lines, however we just came back from a cruise on Oceania. They have a food based cruises where all of the food is out of this world and there is a Bon Appetite culinary kitchen on board where you can take food cooking classes. We took two of these classes and were pared up with great chefs.The cruise that we booked was through <a href="http://www.cruisingwiththechefs.com" target="_blank">www.cruisingwiththechefs.com</a> on Marina cruise ship. We started in Barcelona where we spent 3 days before the cruise at the Meridian hotel. I was fantastic. We hit the local markets on Las Ramblas and brought food and wine onto the ship. We took classes while at see on the Bon Appetite culinary cooking center. It was a great experience. While at one of the markets we got some of the best olive oil I have ever tried. It was a very green color almost glowing and the flavor was very fresh and interesting not like anything I have ever tried. We got it in the main market in Barcelona on the Ramblas. I brought back three bottles of it. I really recommend contacting these guys and booking a cruise with them on Oceania ask for Rodney he was really helpful.</blockquote>

[QUOTE="phillipsmi, post: 1591889, member: 51729"] I would agree on some cruise lines, however we just came back from a cruise on Oceania. They have a food based cruises where all of the food is out of this world and there is a Bon Appetite culinary kitchen on board where you can take food cooking classes. We took two of these classes and were pared up with great chefs. The cruise that we booked was through [URL="http://www.cruisingwiththechefs.com"]www.cruisingwiththechefs.com[/URL] on Marina cruise ship. We started in Barcelona where we spent 3 days before the cruise at the Meridian hotel. I was fantastic. We hit the local markets on Las Ramblas and brought food and wine onto the ship. We took classes while at see on the Bon Appetite culinary cooking center. It was a great experience. While at one of the markets we got some of the best olive oil I have ever tried. It was a very green color almost glowing and the flavor was very fresh and interesting not like anything I have ever tried. We got it in the main market in Barcelona on the Ramblas. I brought back three bottles of it. I really recommend contacting these guys and booking a cruise with them on Oceania ask for Rodney he was really helpful. [/QUOTE]