MisterD21
If you take me serious, it's your problem
hello everyone,
I am considering cruising on Carnival in the late spring/early summer for an western carribean cruise. My question is : what is the differences between dining on Carnival vs. RCCL? (meaning quality, service, inclusive vs. alternative, availibility).
Having cruised the western carribean with RCCL on the EOTS, I enjoyed a great experience with the entire cruise. In my experience with RCCL the service was outstanding. From the housekeeping to the wait staff, and the crew in general, all were very professional and pleasant and attended to my every want/need. The dining was very good, and was available at all hours except i think from 3am-6am. With the exception of the "chops" grille and other alternative dining restaurants, all was inclusive in my cruise.
How does Carnival stack up against RCCL in the dining aspect??
I am considering cruising on Carnival in the late spring/early summer for an western carribean cruise. My question is : what is the differences between dining on Carnival vs. RCCL? (meaning quality, service, inclusive vs. alternative, availibility).
Having cruised the western carribean with RCCL on the EOTS, I enjoyed a great experience with the entire cruise. In my experience with RCCL the service was outstanding. From the housekeeping to the wait staff, and the crew in general, all were very professional and pleasant and attended to my every want/need. The dining was very good, and was available at all hours except i think from 3am-6am. With the exception of the "chops" grille and other alternative dining restaurants, all was inclusive in my cruise.
How does Carnival stack up against RCCL in the dining aspect??