S
seagarsmoker
Guest
We just returned from our cruise on the Mariner and wanted to share a couple of items.
On the second formal night, the main course was BBQ chicken. No, I am not kidding. As of last week they still had lobster and we both had it. Though it was small, it was pretty good. Anyway, several Diamond (& Diamond + members) were told they were doing away with lobster before the end of the year.
As for rest of the food during the week. Almost everything we had in the dining room was very good.
I won the Texas Hold'em tournament and the prize was a free cruise in December and entry in the Mariner Hold'em tournament with a chance to win over $20,000.
On the second formal night, the main course was BBQ chicken. No, I am not kidding. As of last week they still had lobster and we both had it. Though it was small, it was pretty good. Anyway, several Diamond (& Diamond + members) were told they were doing away with lobster before the end of the year.
As for rest of the food during the week. Almost everything we had in the dining room was very good.
I won the Texas Hold'em tournament and the prize was a free cruise in December and entry in the Mariner Hold'em tournament with a chance to win over $20,000.