Normal
I don't know if anyone has ever asked this before but, my hubby and I are low-carb people. No sugars, pastas, breads, etc. I never order anything special in restaurants--just regular protien meals without the carbs--maybe subbing a veggie side dish for the potatos. How accomodating are the Carnival staff in this area? I hear that some ships offer sugar-free desserts that are wonderful. Yay! Is anyone else a low-carb eater?
