Our sailing on 11/29 on the Majesty was a success.
Embarkation went pretty smoothly. We took our time and arrived around 2pm. We were on the ship by 3pm. The line looked long, but moved at a decent pace.
Our group was a total of 7 cabins, 13 people. 6 of the seven cabins were guaranteed J, the other cabin was an assigned catefory I. We had a nice surprise when we got on board, 4 of the Category J cabins were actually upgraded to Outside cabins, not sure of the category. All of the outside rooms had refridgerators.
The ship left port around 6:30pm or so. Not as bad as the earlier cruises from Charleston, but still not on time.
The ship is small, by todays standards, and although the weather was mild, the sailing was a bit rough. Leaving Cozumel and heading to Key West was rough. a few bottles of liquer fell over and smashed on the floor in one of the shops. And barf bags were issued.
The first day we were delayed slighty, a rope had wrapped itself around the propeller. They stopped the ship for an hour or so and some divers went down and removed the rope. It was really neat to see. Although we were delayed a couple of hours, they managed to make up the time and get us to Grand Cayman on time.
Grand Cayman and Cozumel were great. Key west on the other hand was a waste of time. The ship docked at 3:00pm on schedule. But we didn't actually get off the ship until 5:30pm!!! Part of this was due to the some passengers not paying attention, being prepared etc and the other part was the cruise line/ships fault. We were supposed to dock at the main pier, but an RCCL ship was still in port so we parked at the Navy pier and had to have shuttle's take people from the navy pier to downtown. It took forever.
By the time we were shuttled downtown, most of the attractions were closed; hemming way house, maritime museum, etc. All of the bars were open, fortunately.
Freestlye Dining is still good. We ate together as a group of 12 4 out of 6 nights. We never waited for a table in either the Four Seasons or the Seven Seas Dining rooms. The only night we booked a reservation was on formal night, and we reserved a table for 6pm in the Four Seasons. We really didn't need the reservation after all, since the dining room was quite empty.
I don't remember really seeing any lines for food anywhere. And there were several groups larger than ours onboard.
There's a few points I could rant and rave on but I'll save them for a full review I'll post when I get some time.
Over all 11 out of 13 of our group had a great time, the other two had an ok time.
tm