Bellalago Belle
2nd Officer
Kathie - We know exactly what is in the freezers and exactly which shelf it is on. You all know how anal my husband is. We inventoried each and every drop of food in the freezers and keeps updating the list. He also notes how many of each item we have. I never have a problem with freezer burn on chicken. We pack the huge breasts from Sam's individually in freezer zip lock bags and then place the lot of them in a gallon freezer zip lock bag. I can't remember the last time I found anything in there with freezer burn. And this conversation just reminded me that we need to get out some steaks for tomorrow night to make on the grill. That's an easy one for me. I just have to prep the potatoes to go in the oven and cut up and make the peppers, onions and mushrooms to go on the steak when it is finished cooking. Bert can make the salad and then grill the steaks.
Would have liked to see what you found about boiled peanuts. I think we pretty well know all about them, but heck, we're always open to finding a new way to make them, if it exists.
The kids go back to school a week from today. Yay!! We won't have to pick them up in the afternoon (thank goodness), as they will be going directly to karate and dance classes and riding their van back to the place. They went there for a while 2 years ago and really loved the place.
Dryer is calling me.
Would have liked to see what you found about boiled peanuts. I think we pretty well know all about them, but heck, we're always open to finding a new way to make them, if it exists.
The kids go back to school a week from today. Yay!! We won't have to pick them up in the afternoon (thank goodness), as they will be going directly to karate and dance classes and riding their van back to the place. They went there for a while 2 years ago and really loved the place.
Dryer is calling me.